Place of Origin: | China |
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Brand Name: | Tonking |
Certification: | ISO, HACCP, KOSHER, HALAL |
Model Number: | 10 Billion CFU/g |
Minimum Order Quantity: | 1kg |
Packaging Details: | 1kg/bag, 25kg/drum or customized |
Delivery Time: | 3-5 working days |
Payment Terms: | T/T, Western Union, MoneyGram |
Supply Ability: | 3000kg per month |
Appearance: | White Fine Powder | Spec: | 10 Billion CFU/g |
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Type: | Probiotics | Grade: | Food Grade |
Function: | Promote Digestion | Shelf Life: | 24 Months |
Storage: | Cool And Dry Place | COA: | Available |
Highlight: | Food Grade Super Food Powder,Health Supplement Super Food Powder,Active lactobacillus powder |
Food Grade Health Supplement Active Probiotics Powder Active Lactobacillus Powder
What is Probiotics Powder?
Probiotics is a kind of active microorganism which is beneficial to the host by colonizing in the human body and changing the composition of the flora in a certain part of the host. By regulating the host mucosal and systemic immune function or by regulating the balance of intestinal flora, it can promote nutrition absorption and maintain intestinal health, thus producing single microorganisms or well-composed mixed microorganisms that are beneficial to health.
Product Name |
Active Lactobacillus Powder |
Living bacteria |
10 billion-500 billion CFU/g |
NET WT |
3g/bag |
Edible method |
Direct oral consumption |
Packing |
Stick Pack(3g),500g/pack, 1kg/pack, 5kg/pack, packed in high-barrier composite aluminum foil bags, or according to customer requirements |
Storage |
Store in a cool place and consume as soon as possible within 30 minutes after opening |
Shelf life |
24 month |
Benefits |
Gut health Immune health Oral health Women's health Sports nutrition Blood lipid management Blood sugar management |
Probiotics List
|
Potency
|
Bifidobacterium bifidum
|
1.0x10"10CFU/g
|
Lactobacillus Acidophilus
|
1.0x10"10CFU/g
|
Lactobacillus Reuteri
|
1.0x10"10CFU/g
|
Lactobacillus Bulgaricus
|
1.0x10"10CFU/g
|
Lactobacillus Reuteri
|
1.0x10"10CFU/g
|
Lactobacillus Plantarum
|
1.0x10"10CFU/g
|
Lactobacillus Casei
|
1.0x10"10CFU/g
|
Lactobacillus Paracasei
|
1.0x10"10CFU/g
|
Lactobacillus Acidophilus
|
1.0x10"10CFU/g
|
Lactobacillus Fermentum
|
1.0x10"10CFU/g
|
Lactobacillus Buchneri
|
1.0x10"10CFU/g
|
Lactobacillus Rhamnosus
|
1.0x10"10CFU/g
|
Bifidobacterium Bifidum
|
1.0x10"10CFU/g
|
Bifidobacterium Adolescentis
|
1.0x10"10CFU/g
|
Bifidobacterium Infantis
|
1.0x10"10CFU/g
|
Bifidobacterium Longum
|
1.0x10"10CFU/g
|
Bifidobacterium Breve
|
1.0x10"10CFU/g
|
Bifidobacterium Lactis
|
1.0x10"10CFU/g
|
Function of Lactobacillus plantarum
Lactiplantibacillus plantarum is a widespread member of the genus Lactiplantibacillus and commonly found in many fermented food products as well as anaerobic plant matter.