| Place of Origin: | China |
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| Brand Name: | Tonking Biotech |
| Certification: | ISO, HACCP, KOSHER,HALAL |
| Model Number: | TK-Ube Powder |
| Minimum Order Quantity: | 1kg |
| Packaging Details: | 1kg/bag, 25kg/fiber drum |
| Delivery Time: | 3-5 working days |
| Payment Terms: | T/T,Western Union |
| Supply Ability: | 3000kg per month |
| Appearance: | Light Purple Powder | Grade: | Food Grade |
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| Part Used: | Root | Solubility: | Water Soluble |
| Application: | Food And Beverage | Shelf Life: | 2 Years |
Food Grade 100% Natural Wild Yam Root Powder Purple Yam Powder UBE Powder For Baking
Ube powder, also known as purple yam powder, is a fine, naturally vibrant purple ingredient made from dried and ground ube (a purple root vegetable native to Southeast Asia, particularly the Philippines). It is distinct from ube extract, which is often a liquid flavoring that may contain artificial coloring; ube powder is typically 100% real yam and offers authentic flavor, natural color, and nutrients.
Pure ube powder generally contains only one ingredient: dried ube. The yams are cooked, dehydrated, and milled into a powder that retains the root's natural purple pigment (from anthocyanins), fiber, and earthy-sweet flavor. It is usually gluten-free and vegan when no additives are present.
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Product Name:
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Ube Powder
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Category:
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Vegetable powder |
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Effective components:
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Anthocyanidin
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Product specification:
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Spray dried juice powder
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Analysis:
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TLC
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Appearance:
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Light purple red fine powder with characteristic odor.
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Identification:
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Passes all criteria tests
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Storage:
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keep in cool and dry place, well-closed, away from moisture or direct sunlight.
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Application of Ube Powder:
Baking – Ube powder used in cakes, cookies, bread, muffins, and pastries (e.g., ube pandesal, ube ensaymada).
Desserts – Ube powder added to ice cream, halo-halo, ube halaya (jam), puddings, and flan.
Beverages – Ube powder mixed into smoothies, milk teas, or ube lattes.
Coloring & Flavoring – A natural way to add purple hue and ube taste to dishes.