| Appearance: | Brown Yellow Powder | Part Used: | Seed |
|---|---|---|---|
| Spec: | Protein 60%~80% | Application: | Healthcare Supplements |
| Shelf Life: | 24 Months | Package: | 1kg/bag, 25kg/drum, Or As Your Request |
Natural Vegan Protein Plant Protein Chickpea Protein Powder Chickpea Protein Isolate
Chickpea (Cicer arietinum L.) is a globally valued legume known for being an excellent and affordable source of plant-based protein. It provides a balanced source of amino acids with high bioavailability, making it a formidable tool for combating hidden hunger and malnutrition.
Beyond basic nutrition, chickpea proteins contain various bioactive compounds, including isoflavones and phenolic acids, offering therapeutic potential in mitigating various health ailments. Studies have reported that chickpea protein and its hydrolysates possess biological activities such as antioxidant, hypoglycemic, anti-fatigue, anti-cancer, and cardiovascular disease prevention properties.
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Product Name:
|
Chickpea Protein |
| Part Used |
Seed
|
|
Spec./Purity:
|
Protein 60%~80% |
|
Appearance:
|
Brown yellow powder
|
| Grade | Food grade |
|
Shelf Life:
|
24 months
|
|
Package:
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1kg/ Bag, 25kg/Fiber Drum
|
|
Application
|
1. Functional foods
2. Healthcare supplement 3. Medicine field
4. Beverage
|
Chickpea proteins possess outstanding techno-functional properties that make them ideal ingredients for diverse food products. These properties include:
Excellent water and oil binding capacity.
Good gelation, emulsifying, and foaming properties.
Lack of undesirable beany flavors often associated with other legume proteins.