| Place of Origin: | China |
|---|---|
| Brand Name: | Tonking |
| Certification: | ISO, HACCP, KOSHER, HALAL |
| Model Number: | TK-Konjac Powder |
| Minimum Order Quantity: | 1kg |
| Packaging Details: | 1kg/bag, 25kg/drum or customized |
| Delivery Time: | 3-5 working days |
| Payment Terms: | T/T,Western Union,MoneyGram |
| Supply Ability: | 3000kg per month |
| Appearance: | Light Yellow To Off-white Powder | Part Used: | Tuber |
|---|---|---|---|
| Spec: | Glucomannan 90% | Grade: | Food Grade |
| Application: | Healthcare Supplements | Shelf Life: | 24 Months |
Natural Konjac Extract Powder Glucomannan 90% Konjac Gum Powder Glucomannan Powder For Weight Loss
Konjac Glucomannan (KGM) is a natural, water-soluble dietary fiber derived from the tubers of the konjac plant (Amorphophallus konjac). Due to its unique physicochemical properties and extensive health benefits, it has gained significant attention in both the food and pharmaceutical industries.
Key Properties and Functions of Glucomannan Powder
Konjac glucomannan exhibits high viscosity, gel-forming ability, film-forming properties, and biodegradability. Its most notable characteristic is its powerful water-absorbing capacity — it can absorb more than 50 times its own weight in water, forming a viscous gel in the digestive tract. This gel-forming action is the core mechanism behind its health benefits.
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Product Name:
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Glucomannan Powder |
| Part Used |
Tuber
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Spec./Purity:
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Raw powder, 4:1, konjac glucomannan 90% |
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Appearance:
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Light yellow to white powder
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| Grade | Food & medicine grade |
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Shelf Life:
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24 months
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Package:
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1kg/ Bag, 25kg/Fiber Drum
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Application
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1. Functional foods
2. Healthcare supplement 3. Medicine field
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Key Characteristics and Properties of Konjac Glucomannan Powder
Extreme Water Absorption: Glucomannan is one of the most viscous dietary fibers known. It can absorb up to 50 times its weight in water, forming a dense, gelatinous substance.
Calorie-Free: Because it is a non-digestible fiber, it passes through the digestive system without being absorbed, contributing virtually no calories.
Tasteless and Odorless: Its neutral profile makes it easy to incorporate into foods and supplements without altering flavor.
Gelling and Thickening Agent: It acts as a powerful natural gelling, thickening, and stabilizing agent.