Wholesale Price Food Grade L-Citrulline DL-Malate CAS 54940-97-5

Wholesale Price Food Grade L-Citrulline DL-Malate CAS 54940-97-5

What is L-Citrulline DL-Malate?

L-Citrulline DL-Malate is a compound formed by combining the amino acid L-Citrulline with DL-Malic acid (a key intermediate in the energy-producing Krebs cycle). It is most commonly found in a 2:1 ratio (two parts citrulline to one part malate), though 1:1 versions also exist.

Health Benefits of L-Citrulline DL-Malate
1. Exercise Performance Enhancement

Increases blood arginine levels and nitric oxide (NO) production

Improves blood flow and "muscle pump" during workouts

Reduces fatigue and perceived exertion

Supports higher repetition volume in resistance training

2. Fatigue Reduction

Helps clear blood ammonia (a byproduct of exercise metabolism)

Malic acid supports ATP energy production

3. Cardiovascular Support

Promotes healthy blood pressure levels

Improves endothelial function