| Place of Origin: | China |
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| Brand Name: | Tonking |
| Certification: | ISO, HACCP, KOSHER, HALAL |
| Model Number: | TK-black ginger extract |
| Minimum Order Quantity: | 1kg |
| Packaging Details: | 1kg/bag, 25kg/drum or customized |
| Delivery Time: | 3-5 working days |
| Payment Terms: | T/T,Western Union,MoneyGram |
| Supply Ability: | 3000kg per month |
| Appearance: | Brown Yellow Powder | Part Used: | Root |
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| Spec: | 5,7-dimethoxyflavone 1% 5% | Grade: | Food Grade |
| Application: | Health Supplements | Shelf Life: | 24 Months |
Best Price Supply Top Quality Thai Black Ginger Extract Powder 1% 5% 5,7-dimethoxyflavone Powder
What is Black Ginger Extract?
Thai Black Ginger Extract is derived from Kaempferia parviflora, an herbaceous plant in the Zingiberaceae (ginger) family that is native to Thailand. It is also commonly known as Thai Ginseng, Krachai Dum, or Black Galingale. The extract is obtained from the plant's rhizome (underground stem), which has a distinctive purple-black color when cut open.
For centuries, this herb has been used in traditional Thai and Southeast Asian folk medicine as a general health tonic to increase energy, enhance physical performance, improve digestive health.
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Product Name:
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Thai Black Ginger Extract Powder
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| Part Used |
Root
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Spec./Purity:
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5,7-Dimethoxflavone 1%~5%
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Appearance:
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Brown yellow powder
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| Grade | Food grade |
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Shelf Life:
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24 months
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Package:
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1kg/ Bag, 25kg/Fiber Drum
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Application
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1. Functional foods
2. Healthcare supplement 3. Medicine field
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Benefits of Black Ginger Extract Powder
1. Metabolic Health & Blood Sugar Control
2. Physical Performance & Energy
3. Anti-inflammatory & Wound Healing Properties
4. Neuroprotection & Longevity
5. Anti-allergic Properties