Food Grade Natural Red Chili Pepper Extract Oleoresin Capsicum Extract Capsaicin 1% HPLC

Food Grade Natural Red Chili Pepper Extract Oleoresin Capsicum Extract Capsaicin 1% HPLC 

What is Capsicum Extract/Capsaicin?

Source: It is the active, pungent component derived from chili peppers (genus Capsicum), such as habaneros, jalapeños, and cayenne peppers.

Chemical Nature: It is a capsaicinoid, a family of compounds that bind to specific pain receptors in the body. Synthetic capsaicin is also used in some pharmaceuticals.

Capsicum Extract (Capsaicin) is a potent natural compound with a well-defined dual mechanism: it first excites and then desensitizes pain nerves. Its strongest evidence-based use is for topical pain relief for various neuropathic and arthritic conditions. While popular in supplements for metabolism, effects are generally mild. Its use requires careful application and an understanding of the initial "burn" phase to achieve therapeutic benefits safely.

Application of Capsaicin Powder:

1. Capsaicin powder is used in food field;

2. Capsaicin powder is used in healthcare products.

3. Capsaicin powder is used in pharmaceutical field.