| Place of Origin: | China |
|---|---|
| Brand Name: | Tonking Biotech |
| Certification: | ISO, HACCP, KOSHER,HALAL |
| Model Number: | TK-Acai Berry Powder |
| Minimum Order Quantity: | 1kg |
| Packaging Details: | 1kg/bag, 25kg/fiber drum |
| Delivery Time: | 3-5 working days |
| Payment Terms: | T/T,Western Union |
| Supply Ability: | 3000kg per month |
| Appearance: | Purple Red Powder | Grade: | Food Grade |
|---|---|---|---|
| Part Used: | Berry | Spec: | Juice Powder, 10:1 Extract Powder, 5% |
| Application: | Food And Beverage | Shelf Life: | 2 Years |
Pure Natural Acai Berry Fruit Juice Powder Acai Berry Extract Powder Water Soluble
What is Acai Berry Fruit Juice Powder?
Acai (pronounced ah-sigh-EE) berries are small, dark purple fruits native to the rainforests of Central and South America. They grow on the Acai palm tree.
Acai Berry Fruit Juice Powder is made by spray-drying the juice of the acai berry. This process removes the water content while aiming to preserve the nutritional profile, resulting in a concentrated, shelf-stable powder that's easy to use.
It's important to distinguish this from freeze-dried acai powder, which is made from the whole fruit (pulp and skin). The juice powder is slightly less fibrous but highly concentrated in the water-soluble nutrients and pigments.
Acai berries are often labeled as a "superfood" due to their dense nutritional profile. The benefits are primarily attributed to two key components:
Anthocyanins & Polyphenols: These are powerful antioxidants that give the berry its deep purple color. They combat oxidative stress caused by free radicals in the body.
Fatty Acids: Acai contains healthy fats like Oleic Acid (omega-9) and Linoleic Acid (omega-6), which are beneficial for heart and brain health.
Fiber & Plant Sterols: These support digestive and cardiovascular health.
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Natural fruit and vegetable powder
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| Spanich powder | Celery powder | Wheat grass powder |
| Barley grass powder | Pumpkin Powder | Beet root powder |
| Broccoli Powder | Black Carrot Juice Powder | And more... |
Fruit and vegetable powder can be widely used in food and baverage, health food.
Fruit and vegetable powder has the following advantages:
1. Low moisture content can prolong the storage period and reduce the costs of storage, transportation and packaging.
2. The utilization rate of raw materials is high, and its requirements for raw materials are not high, especially for the size and shape of raw materials.
3. In processing, special attention should be paid to the removal of decaying parts of fruits and vegetables (complete removal of strong carcinogens such as aflatoxin and patulin). At the same time, thoroughly remove the pesticide residues in fruits and vegetables. After removing these side effects, the fruit and vegetable powder broadens the application range of fruit and vegetable raw materials with little nutritional loss. Studies have shown that fruit and vegetable powder can be used in almost every field of food processing, and can be used to improve the nutritional composition, color and flavor of the product.