Wholesale Price Natural Food Grade Tannic Acid Powder Tannic Acid 96%

Wholesale Price Natural Food Grade Tannic Acid Powder Tannic Acid 96%

Tannic Acid is a naturally occurring polyphenolic compound derived from plants like oak galls, tea leaves, and other botanical sources. It is widely used in the food and beverage industry for its astringent, antioxidant, and clarifying properties.

Tannic Acid in Food Industry:
Clarifying Agent – Used in beer, wine, and fruit juice production to remove proteins and improve clarity.

Flavor Modifier – Adds a slightly bitter or astringent taste, often used in alcoholic beverages and some traditional foods.

Antioxidant – Helps prevent oxidation in oils, fats, and beverages.

Preservative – Extends shelf life by inhibiting microbial growth.

Stabilizer – Used in some dairy and meat products to improve texture.

Application of Tannic Acid Powder

1. Used as a food antioxidant.

2. Used as viscosity reducer and fluid loss reducer for water-based drilling fluids.

3. Used for leather tanning.

4. Used in skin care products to protect the sun and brighten the skin.

5. Clinically used to treat local bleeding. It can be used for toothpaste to protect teeth and prevent gingival bleeding.

6. Used as a clarifier for low-alcohol wine and fruit wine.

7. Used for chromium-free passivation of zinc coating.