Place of Origin: | China |
---|---|
Brand Name: | Tonking |
Certification: | ISO, HACCP, KOSHER, HALAL |
Model Number: | TK-Capsaicin |
Minimum Order Quantity: | 1kg |
Packaging Details: | 1kg/bag, 25kg/drum or customized |
Delivery Time: | 3-5 working days |
Payment Terms: | T/T, Western Union, MoneyGram |
Supply Ability: | 3000kg per month |
Appearance: | Off-white Powder | Part Used: | Fruit |
---|---|---|---|
Active Ingredient: | Capsaicin | Spec: | 1%~98% |
CAS: | 404-86-4 | Grade: | Food Grade |
Package: | 1kg/bag, 25kg/drum, Or As Your Request | Shelf Life: | 2 Years |
Highlight: | CAS 404-86-4 Capsaicin Powder,Pure Capsaicin Powder,High Quality Capsaicin Powder |
High Quality Pure Capsaicin Powder Capsaicin Extract CAS 404-86-4 Capsaicin Crystals
Capsaicin is the active component found in chili peppers that is responsible for their spicy heat. It is a compound belonging to the capsaicinoid family and has been extensively studied for its various health benefits and therapeutic applications.
Capsaicin is a bioactive compound found in chili peppers with a wide range of health benefits, including pain relief, anti-inflammatory effects, weight management, and cardiovascular health. It is used in various therapeutic and commercial products, and ongoing research continues to uncover its potential applications.
Product Name:
|
Chili Pepper Extract |
Part Used |
Fruit
|
Spec./Purity:
|
Capsaicin 1%~98% |
Appearance:
|
Brown yellow to white powder
|
Grade | Food grade |
Shelf Life:
|
24 months
|
Package:
|
1kg/ Bag, 25kg/Fiber Drum
|
Application
|
1. Functional foods
2. Healthcare supplement 3. Medicine field
4. Beverage
|
Natural Capsaicin and Synthetic Capsaicin
Product Name | Specification | CAS No. | Advantage |
Nature Capsaicin | 95% | 404-86-4 | Pure Natural/Edible |
Synthetic Capsaicin | 95%, 98% | 2444-46-4 | Low Price/High purity |
COA of Capsaicin 95%
Specification
|
Result
|
Method
|
Basic Product Information
|
Capsaicin extract
|
|
Genus and Species
|
Dried fruits of capsicum annum or
Capsicum frutescens |
Conform
|
Part of the Plant
|
Fruit
|
Conform
|
Country of Origin
|
China
|
Conform
|
Marker Compounds
|
|
|
Capsaicinoids
|
95%
|
96.09%
|
Capsaicin
|
>60%
|
62.90%
|
Dihydrocasaicin
|
>20%
|
30.63%
|
Other Capsaicinoids
|
<15%
|
2.56%
|
Organoleptic Data
|
|
|
Appearance
|
Powder
|
Conform
|
Color
|
Almost white to yellowish
|
Conform
|
Odor
|
Acridness
|
Conform
|
Taste
|
Acridness
|
Conform
|
Process Data
|
|
|
Method of Processing
|
Solvent extraction
|
Conform
|
Physical Characteristics
|
|
|
Solubility
|
Soluble in Ethanol, Methanol and some organic solvents, insoluble in water
|
Conform
|
Melting Point
|
57~66°C
|
Conform
|
Loss on drying
|
<1.0%
|
Conform
|
Ignition Residue
|
<1.0%
|
Conform
|
Heavy Metals
|
|
|
Total Heavy Metals
|
<10 ppm
|
Conform
|
Health Benefits of Chili Pepper Extract Capsaicin
Pain Relief: Capsaicin is widely used in topical creams and patches for pain relief. It works by depleting substance P, a neurotransmitter involved in pain signaling, thereby reducing the sensation of pain. It is used to treat conditions such as arthritis, neuropathy, and muscle pain.
Anti-inflammatory Properties: Capsaicin has anti-inflammatory effects, which can help reduce inflammation and pain in various conditions.
Weight Management: Capsaicin can increase energy expenditure and fat oxidation, potentially aiding in weight management. It may also reduce appetite and increase feelings of fullness.
Cardiovascular Health: Capsaicin has been shown to improve cardiovascular health by reducing blood pressure, improving blood flow, and lowering cholesterol levels.
Cancer Research: Some studies suggest that capsaicin may have anti-cancer properties, including the ability to induce apoptosis (programmed cell death) in certain cancer cells. However, more research is needed in this area.
Digestive Health: Capsaicin can stimulate the digestive system, increasing the production of digestive juices and improving gut motility.