Light Tempeh Extract is extracted from Tempeh, a fermented food originated in Indonesia, which is mainly made from soybeans fermented by Rhizopus oligosporus, a fungus of the genus Rhizopus.
Light Tempeh Extract is rich in vitamins and minerals such as calcium, phosphorus, iron and zinc. During the fermentation process, the content of B vitamins in soybeans increases significantly, especially vitamin B12.
Product Name
Light Tempeh Extract
Specification
90%
Appearance
Light Yellow Powder
MOQ
1kg
Sample
Welcome to contact us for free sample
OEM
Individual Package, Hard Capsules, Blend Powder etc.