Place of Origin: | China |
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Brand Name: | Tonking Biotech |
Certification: | ISO, HACCP, KOSHER,HALAL |
Model Number: | Blueberry Extract |
Minimum Order Quantity: | 1kg |
Packaging Details: | 1kg/bag, 25kg/fiber drum |
Delivery Time: | 3-5 working days |
Payment Terms: | T/T, Western Union |
Supply Ability: | 3000kg per month |
Appearance: | Purple Red Powder | Grade: | Food Grade |
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Part Used: | Fruit | Solubility: | Water Soluble |
Active Ingredient: | Anthocyanidin | Application: | Food And Beverage |
Shelf Life: | 24 Months | Sample: | Freely Provided |
Highlight: | Anthocyanidin 5% Blueberry Extract Powder,25% Blueberry Extract Powder,ISO Factory Blueberry Extract Powder |
ISO Factory Supply Natural 25% Blueberry Extract Powder Anthocyanidin 5%
Blueberries are native to eastern Canada and the eastern and southern United States, and have been introduced in Japan, China, New Zealand and Europe.
Blueberries taste sweet, sour and delicious, are rich in nutrients, and can prevent cerebral nerve aging, protect vision, strengthen the heart, fight cancer, soften blood vessels, and enhance human immune function. Blueberries rank first among the 15 healthy foods in the world listed by authoritative British nutritionists, and were listed as one of the top five healthy foods for mankind by the International Food and Agriculture Organization in 2017. They are known as the "King of Berry".
Product Name:
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Blueberry Extract Powder
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Category:
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Fruit powder |
Effective components:
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Anthocyanidin
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Product specification:
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Blueberry powder
5%~25% Anthocyanidin
10:1 extract powder
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Analysis:
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UV/TLC
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Appearance:
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Purple red fine powder with characteristic odor.
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Identification:
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Passes all criteria tests
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Storage:
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keep in cool and dry place, well-closed, away from moisture or direct sunlight.
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Benefits of blueberry extract powder
1. Protect eyes and enhance eyesight: anthocyanins in blueberries can promote the regeneration of rhodopsin in retinal cells, prevent severe myopia and retinal detachment, and improve vision. At the same time, it has the ability to accelerate the regeneration of purple, which is indispensable for good eyesight.
2. Enhance memory: blueberries have high antioxidants in all fruits and vegetables, which can increase brainpower and reduce Alzheimer's disease. A scientific diet requires anthocyanins, which can help delay aging. If you choose anthocyanins, blueberries are an important choice. It can prevent dysfunction, improve short-term memory, and improve the balance and coordination of the elderly.
3. Anti-aging: natural blueberry anthocyanins are the most effective antioxidants. Eating blueberries can have more antioxidant capacity against aging and heart disease.