Place of Origin: | China |
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Brand Name: | Tonking Biotech |
Certification: | ISO, HACCP, KOSHER,HALAL |
Model Number: | TK-Beta Carotene |
Minimum Order Quantity: | 1kg |
Packaging Details: | 1kg/bag, 25kg/fiber drum |
Delivery Time: | 3-5 working days |
Payment Terms: | T/T, Western Union |
Supply Ability: | 3000kg per month |
Appearance: | Orange Powder | Grade: | Food Grade |
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Part Used: | Root | Spec: | 1%`20% |
Active Ingredient: | Beta Carotene | Application: | Food And Healthcare Products |
Shelf Life: | 24 Months | Sample: | 20g |
Highlight: | Carrot Extract Powder 10%,Carrot Extract Powder 20%,Carrot Extract Powder 5% |
Food Additives Coloring Agent Carrot Extract Powder 1% 5% 10% 20% Beta Carotene
Carotene is the main source of vitamin A. It mainly comes in three forms: alpha, beta, and gamma, the most important of which is beta-carotene. Food sources are mainly dark vegetables and fruits. Beta-carotene is one of the most common vitamin A supplements. Vitamin A is crucial for human visual development. If your body lacks vitamin A, you will have vision problems and even night blindness.
β-carotene is widely used in the food industry, feed industry, medicine and cosmetics industry. Methods used to obtain β-carotene include natural extraction methods, chemical synthesis methods, and microbial fermentation methods.
Product Name:
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Beta Carotene Powder
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Product specification:
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1%~20% |
Appearance:
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Orange powder |
CAS No. | 7235-40-7 |
Shelf life | 24 months |
Storage:
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keep in cool and dry place, well-closed, away from moisture or direct sunlight.
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Application of β-carotene powder
β-carotene, whose name comes from the Latin word carrot, is an orange fat-soluble compound and a precursor of vitamin A. It is found in large quantities in plants, giving fruits and vegetables a full color. Due to its coloring, antioxidant and nutrition-enhancing functions, β-carotene is widely used in general foods and medical care products.
As a food additive and nutritional enhancer, β-carotene has been recommended by the Joint Expert Committee on Food Additives of the Food and Agriculture Organization of the United Nations and the World Health Organization. It has been recognized as a Class A excellent nutritional pigment and has been approved for use in 52 countries and regions around the world.