| Appearance: | White Powder | Part Used: | Fruit |
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| Active Ingredient: | Capsaicin | Funtion: | Healcthcare Supplements |
| Grade: | Food Grade | Assay: | 10%~98% |
| CAS: | 404-86-4 | Shelf Life: | 2 Years |
| Highlight: | CAS 404-86-4 Pure Capsaicin Powder,Natural Food Grade Pure Capsaicin Powder,Food Grade Red Cayenne Pepper Extract |
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Natural Food Grade Red Cayenne Pepper Extract Pure Capsaicin Powder CAS 404-86-4
Capsaicin is a natural plant alkaloid. It is an active ingredient extracted from the mature fruit of the Solanaceae plant pepper. It is mainly used for analgesic, itching and long-lasting effects. Its ointment preparations have been included in the 24th edition of the United States Pharmacopoeia and are widely used in the treatment of: arthritis, muscle pain, back pain, sports sprains and residual neuralgia after herpes zoster.
Capsaicin comes in two forms – natural, which is extracted from the fruit of cayenne pepper, and synthetic, which is produced in a laboratory. The application of both forms appears to be identical.
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Product Name:
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Capsaicin powder |
| Part Used |
Fruit
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Spec./Purity:
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Capsaicin 95% Capsaicin 98% |
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Appearance:
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White powder
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| Grade | Food grade, medicinegrade |
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Shelf Life:
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24 months
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Package:
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1kg/ Bag, 25kg/Fiber Drum
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Application
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1. Functional foods
2. Healthcare supplement 3. Medicine field
4. Industrial field
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Application of Capsaicin Powder:
1. Capsaicin powder is used in food field;
2. Capsaicin powder is used in healthcare products.
3. Capsaicin powder is used in pharmaceutical field.