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Wholesale Bulk Pure Natural Fermented Black Garlic Extract Powder Food Grade

Basic Information
Place of Origin: China
Brand Name: Tonking
Certification: ISO, HACCP, KOSHER, HALAL
Model Number: TK-Black garlic powder
Minimum Order Quantity: 1kg
Packaging Details: 1kg/bag, 25kg/drum or customized
Delivery Time: 3-5 working days
Payment Terms: T/T, Western Union, MoneyGram
Supply Ability: 3000kg per month
Detail Information
Appearance: Brown Yellow Powder Part Used: Fruit
Mesh Size: 80 Mesh Funtion: Healthcare
Grade: Food Grade Sample: 20g
Shelf Life: 24 Months Free Sample: Available
Highlight:

Black Garlic Extract Powder Bulk

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Fermented Black Garlic Extract Powder


Product Description

Wholesale Bulk Pure Natural Fermented Black Garlic Extract Powder Food Grade

 

Black garlic is fermented by fresh raw garlic. The skin temperature and humidity are fermented in the box for 60~90 days, allowing the food to ferment naturally, thus retaining the original flavor of raw garlic. An ingredient of raw garlic is based on the resistance of raw garlic. Oxidation and anti-acid effects increase exponentially, transforming a large amount of raw garlic itself into 18 kinds of amino acid proteins that the human body needs every day, and then quickly absorbed by the human body to strengthen the human immune system, restore physical fatigue, and maintain a positive effect on human health.

 

Product Name:
Black Garlic Extract Powder
Part Used
Fruit
Spec./Purity:

Pure powder

Extract powder 10:1

Appearance:
Brown yellow powder
Grade Food grade
Shelf Life:
24 months
Package:
1kg/ Bag, 25kg/Fiber Drum
Application
1. Functional foods
2. Healthcare supplement
3. Medicine field
4. Beverage

 

Benefits of Black Garlic Extract Powder:

 

1. Black garlic powder has strong anti-oxidation and anti-mildew properties, and is a nutrient protective agent for feed.

 

2. Black garlic powder has a good detoxification effect, inhibits the toxicity of molds, and can eliminate heavy metal ions.

 

3. Black garlic powder can regulate human metabolism and effectively inhibit the growth and reproduction of E. coli, Salmonella and other harmful bacteria.

 

4. Black garlic powder has a good taste masking effect, a safe and efficient attractant.

 

5. Garlic powder has broad-spectrum, high-efficiency, anti-inflammatory and sterilization functions, and actively regulates immunity.

 

 

Contact Details
Shelly Zhu

Phone Number : +8615229320907

WhatsApp : +8613619217035