Description: Extracted from the root of Maca
Appearance: Light Brown yellow Powder
Active ingredient: Macamide and Macaenes
Specification: 4:1,10:1,20:1 or customized
Intraduction:
Maca flour is a great emulsifier can be used to mix fats and oils tog with starches or sugars in drinks,desserts and recipes.
For example, if one makes a drink containing agave nectar and cacao powder, Maca can be used to mix these two foods tog
seamlessly and create a delicious flavor.