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Wholesale Price Natural Food Grade Psyllium Husk Powder Psyllium Husk Extract Powder

Basic Information
Place of Origin: China
Brand Name: Tonking
Certification: ISO, HACCP, KOSHER, HALAL
Model Number: TK-Psyllium Husk Powder
Minimum Order Quantity: 1kg
Packaging Details: 1kg/bag, 25kg/drum or customized
Delivery Time: 3-5 working days
Payment Terms: T/T,Western Union,MoneyGram
Supply Ability: 3000kg per month
Detail Information
Appearance: Light Yellow To Off-white Powder Mesh Size: 80 Mesh
Part Used: Seed Grade: Food Grade
Application: Healtchare Supplement Shelf Life: 2 Years
Spec: Pure Powder Sample: 10-20g
Highlight:

Psyllium Husk Extract Powder

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Natural Food Grade Psyllium Husk Powder

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Natural Psyllium Husk Extract Powder


Product Description

Wholesale Price Natural Food Grade Psyllium Husk Powder Psyllium Husk Extract Powder 


Psyllium husk extract is derived from the seeds of the Plantago ovata plant, a soluble fiber widely used for digestive health, cholesterol management, and weight control. It is rich in mucilage, a gel-forming fiber that expands in water, providing bulk and promoting bowel regularity.


Product Name:
Psyllium Husk Extract Powder
Part Used
Psyllium seed husk
Spec./Purity:

Pure powder 

Appearance:
Light yellow brown powder
Grade Food grade
Shelf Life:
24 months
Package:
1kg/ Bag, 25kg/Fiber Drum, Private label package
Application
1. Functional foods
2. Healthcare supplement
3. Medicine field
4. Beverage


Key Benefits & Uses of Psyllium husk extract
1. Digestive Health & Constipation Relief
High in soluble fiber (70-85%), absorbs water to soften stool and stimulate bowel movements.
Used as a gentle, non-irritating laxative (FDA-approved for occasional constipation).
Helps with irritable bowel syndrome (IBS), particularly IBS-C (constipation-predominant).

2. Cholesterol & Heart Health
Lowers LDL ("bad") cholesterol by binding to bile acids and promoting their excretion.

FDA-approved claim: "May reduce the risk of heart disease when combined with a low-fat diet."

May modestly improve triglycerides and blood pressure.

3. Blood Sugar Control (Diabetes Support)
Slows carbohydrate absorption, reducing post-meal blood sugar spikes.

Improves insulin sensitivity in type 2 diabetes.

4. Weight Management
Expands in the stomach, promoting fullness and reducing appetite.

Low-calorie, beneficial for weight loss diets.

5. Prebiotic Effects & Gut Health
Fermented by gut bacteria into short-chain fatty acids (SCFAs), supporting a healthy microbiome.

May help with ulcerative colitis (studies show reduced inflammation).


Contact Details
Shelly Zhu

Phone Number : +8615229320907

WhatsAPP : +8613619217035